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SALT & PREPPY

Charlotte Park

Breakfast

S’mores Pancakes

S'mores Pancakes
2017-08-21 15:19:57
Serves 4
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Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Ingredients
  1. 1 cup whole wheat flour
  2. 2 tablespoons graham crackers, pulsed
  3. 1 heaping tablespoons sugar
  4. 1 1/2 teaspoons baking powder
  5. 1 cup milk
  6. 1 tablespoon butter, melted
  7. 1 teaspoon pure vanilla extract
  8. 3 tablespoons semisweet chocolate chips
  9. 3 tablespoons marshmallows
Instructions
  1. In a large bowl, combine flour, graham crackers, sugar and baking powder. In a small bowl, combine the milk, melted butter and vanilla. Add wet ingredients to the dry and stir until no lumps remain. Add chocolate chips and stir to combine.
  2. Spray a large pan with pam and place over medium-high heat. Drop a 1/4 cup of batter into the pan and cook until bubbles appear, 3 minutes. Flip and continue to cook until cooked through in center, 2 minutes. Transfer pancakes to a baking sheet and stack 3-4 on top of each other.
  3. Top each stack with the marshmallows and broil for 3-4 minutes or until gold brown. Serve warm.
Adapted from Minimalist Baker
Adapted from Minimalist Baker
SALT & PREPPY https://www.saltandpreppy.com/

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