Biscoff White Chocolate Blondies
2016-04-11 16:30:43
Yields 12
Prep Time
10 min
Cook Time
35 min
Total Time
45 min
Ingredients
- 1/2 stick butter
- 1 1/2 cup white chocolate chips
- 1 cup flour
- 1/2 cup sugar
- 1/2 teaspoon cinnamon
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup Biscoff Spread
Instructions
- Preheat oven to 350 degrees. Line a 8X8 baking dish with foil and spray with cooking spray. Place butter in the microwave and microwave for 45 seconds until butter is melted and hot. Add in 3/4 cup white chocolate chips and let sit for one minute. Stir until smooth and if needed place back in microwave for an additional 30 seconds to melt through. In a large bowl, mix together flour, sugar, cinnamon, baking powder, and salt. Stir in white chocolate/butter mixture, 1/2 cup white chocolate chips, eggs, and Biscoff until combined. Pour batter into baking dish, spreading evenly. Bake for 30-35 minutes or until cooked through. Let cool completely before cutting into squares.
Adapted from Picky Palate
Adapted from Picky Palate
SALT & PREPPY https://www.saltandpreppy.com/
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